'26° Primo' Rive di Col San Andreola Martino Valdobbiadene Prosecco Superiore DOCG Extra Brut 2020 AND-261
HK$185.00
A Prosecco Superiore DOCG with an “extra brut” disposition, zero dosage and an elegant lingering fine perlage. Ideal for entrees and suitable throughout the meal, including fish dishes.
Being a very important cru and single bottling at the estate, 26 Primo was created in 2010, the 26th year from the winery foundation in 1984. Primo means first in Italian and it was added as it was the first year that the winery ownership on paper passed from father to son, from Nazareno, the founder, to Stefano, whom anyhow still collaborate, but also the first extra brut, extreme low dosage wine at the estate.
Type: Sparkling Wine
Grape Variety: Glera (Prosecco) 100%
Alcohol Content: 11.5%
Volume: 750 ml
Quantity:
A Prosecco Superiore DOCG with an “extra brut” disposition, zero dosage and an elegant lingering fine perlage. Ideal for entrees and suitable throughout the meal, including fish dishes.
Being a very important cru and single bottling at the estate, 26 Primo was created in 2010, the 26th year from the winery foundation in 1984. Primo means first in Italian and it was added as it was the first year that the winery ownership on paper passed from father to son, from Nazareno, the founder, to Stefano, whom anyhow still collaborate, but also the first extra brut, extreme low dosage wine at the estate.
Type: Sparkling Wine
Grape Variety: Glera (Prosecco) 100%
Alcohol Content: 11.5%
Volume: 750 ml
A Prosecco Superiore DOCG with an “extra brut” disposition, zero dosage and an elegant lingering fine perlage. Ideal for entrees and suitable throughout the meal, including fish dishes.
Being a very important cru and single bottling at the estate, 26 Primo was created in 2010, the 26th year from the winery foundation in 1984. Primo means first in Italian and it was added as it was the first year that the winery ownership on paper passed from father to son, from Nazareno, the founder, to Stefano, whom anyhow still collaborate, but also the first extra brut, extreme low dosage wine at the estate.
Type: Sparkling Wine
Grape Variety: Glera (Prosecco) 100%
Alcohol Content: 11.5%
Volume: 750 ml
Andreola
Andreola was founded by Nazareno Pola in 1984 in the small village of Col San Martino with the sole purpose of combining the ancient Prosecco terroir with modern techniques and research. Today, Andreola is run by Stefano Pola, who continues to run the estate along the lines of his father’s philosophy, whilst moving ever forward in the journey to achieve the finest character of the Prosecco Superiore DOCG.
Veneto
A major wine region with well-known Prosecco, Amarone and Valpolicella, Veneto is not somewhere wine-lovers can miss out when searching for fantastic Italian wines, which are most often made from indigenous grapes.