Corte Sant' Alda Valpolicella Ripasso ‘Campi Magri’ DOC 2018 BIODYNAMIC CSA-CAM18

HK$345.00

Walks a brilliant line between the Valpolicella Ca Fiui and the Amarone with the finesse of the former and the concentration of the latter, made by passing the young Valpolicella over the un-pressed Amarone skins and then leaving it to ferment again very slightly.

Type: Red Wine

Grape Variety: Corvina 30%, Corvina grossa50% Rondinella 20%

Alcohol Content: 13.5%

Volume: 750 ml

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Walks a brilliant line between the Valpolicella Ca Fiui and the Amarone with the finesse of the former and the concentration of the latter, made by passing the young Valpolicella over the un-pressed Amarone skins and then leaving it to ferment again very slightly.

Type: Red Wine

Grape Variety: Corvina 30%, Corvina grossa50% Rondinella 20%

Alcohol Content: 13.5%

Volume: 750 ml

Walks a brilliant line between the Valpolicella Ca Fiui and the Amarone with the finesse of the former and the concentration of the latter, made by passing the young Valpolicella over the un-pressed Amarone skins and then leaving it to ferment again very slightly.

Type: Red Wine

Grape Variety: Corvina 30%, Corvina grossa50% Rondinella 20%

Alcohol Content: 13.5%

Volume: 750 ml

Corte Sant' Alda

Winemaker Marinella Camerani's hard work and determination to maximize the potential of her biodynamic and organic (certified) vineyards on the lower slopes of the Lessini Mountains have ensured her wines’ steady refinement and a string of accolades. She has emerged from Valpolicella’s backwaters to take centre stage amongst Italy’s most celebrated winemakers.

Veneto

A major wine region with well-known Prosecco, Amarone and Valpolicella, Veneto is not somewhere wine-lovers can miss out when searching for fantastic Italian wines, which are most often made from indigenous grapes.